Okay, the first cake was for my niece who is expecting a baby next month. In order to completely appreciate this cake, you must first see the baby blanket that goes with her baby bedding...
And now...the cake!
And a close up of the detail...look familiar??? Hee-hee!
Now, the reason the cake looks a little "melty" is because my niece's favorite cake is my "Margarita Cake" and that particular cake doesn't go well with buttercream icing. Instead, it has a whipped cream cheese icing that although tasty, can't be smoothed and decorated like buttercream. Therefore, the decorations were made out of fondant and placed on top of the whipped icing. Just in case you were wondering...
And now, the cake that kept me up at night wondering "How in the world am I going to make this cake????" The cake that even after it was finished caused me to have not 1, but 2 nightmares about it completely falling apart when I tried to deliver it!
Now, I must first give
I was pretty happy with it. Now, the "lid" part was not edible because there was no time to make a lid and let it set up and harden, but everything else was completely edible including the stylus... and I must say that for the first time since I started the cake business, I agreed with my husband that I don't charge enough! LOL!! Fortunately, I enjoy the process, so I just think of it as a hobby rather than a business, and then it's okay. I mean really, if I were scrapbooking, I'd be making nothing at all, right?
Well that was really about it for this weekend. I made two cakes, I attended a baby shower, went to church, had a nap (yes, I had an actual "Sunday afternoon nap"!) and now I have to start some laundry, do the supper dishes, and bake and decorate a dozen cookies to deliver tomorrow. Not too bad, but I best get to it!
Next time I'll post that chicken recipe I promised.
Thanks again for stopping by.
9 comments:
Absolutely gorgeous cakes! =)
absolutely georgous cakes... i tried making my monkey face... i mean practiced... i think i may be able to do it.. so if you have any cool tips or tricks let me know!
Frankly, you amaze me. Im lucky to get the cake cool enough to not frost it into crumby oblivion.
Woman- you have TALENT!!! We've been watching Ace of Cakes on the Food Network.
I bow to all of you.
wow what great cakes:) You are very talented!
I never cease to be amazed at your talent and creativity!
I'm impressed Melody! You make the most unique cakes I've ever seen! So fun to watch for your next pictures! Love it! I still don't know how you do it all! And the patience you must have....I'd never make it! Have a great week!
I cannot believe the cakes you make. They are so unreal. You've got an amazing gift. Thanks for sharing your pictures. I love coming out here and seeing what you've done lately.
All I can say is WOW!!! I am speechless. You are totally awesome!! :-)
Wow! Great job on both cakes. The "melty" effect you mentioned w/ your niece's cake only made the "blanket" look more authentic. In fact, at first glance, I thought the closeup pic of the lion corner of the cake was just another photo of the actual blanket!
Great job on the Nintendo DS, too! I've only played w/ fondant once, and since it was Wilton fondant, basically only kids will eat it & grown ups pick it off & throw it away. It costs too much to throw away. I have a friend who makes cakes from home who orders her fondant in bulk from some bakery near Indianapolis, but I don't think I'll ever make enough to buy 50 lb at a time. Do you make your own fondant?
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